Hot Honey Roasted Sweet Potatoes
Ingredients:
- 3 large sweet potatoes, cubed (skin is optional)
- 2 tablespoons olive oil
- 2 tablespoons Heatwave Hot Honey
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley (optional, for garnish)
Instructions:
-
Preheat the Oven:
- Preheat your oven to 425°F (220°C).
- Preheat your oven to 425°F (220°C).
-
Prepare the Sweet Potatoes:
- In a large bowl, toss the sweet potato cubes with olive oil, Heatwave Hot Honey, garlic powder, salt, and black pepper until evenly coated.
- In a large bowl, toss the sweet potato cubes with olive oil, Heatwave Hot Honey, garlic powder, salt, and black pepper until evenly coated.
-
Roast the Sweet Potatoes:
- Spread the sweet potato cubes in a single layer on a baking sheet lined with parchment paper.
- Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and caramelized, stirring halfway through.
-
Garnish and Serve:
- Remove the sweet potatoes from the oven and transfer them to a serving dish.
- Garnish with fresh parsley, if desired.
Enjoy your Hot Honey Roasted Sweet Potatoes with a perfect balance of sweetness and spice!